Chef de Cuisine at Three Oaks Senior Dining | Rozgoo | Rozgoo

Three Oaks Senior Dining

Pierpont, US · On-site · Full-time

Chef de Cuisine

₹47.8L – ₹47.8LPosted 20 days ago

Location: Pierpont, US
Work mode: On-site
Employment: Full-time
Salary: ₹47.8L – ₹47.8L
Experience: Senior · 3–7 yrs
Education: bachelor's

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About the role

Full-time Description About Three Oaks Senior Dining, LLC Three Oaks Senior Dining is a forward-thinking boutique dining services company dedicated to elevating the culinary experience in senior living communities. We specialize in creating highly personalized and meaningful dining experiences that reflect the unique identity of each community we serve. Our passion lies in helping our partners grow their brands through exceptional food service, transparent operations, and genuine hospitality. W…

Requirements

Bachelor's degree in culinary arts or related field
3+ years of chef or kitchen management experience
Knowledge of senior nutrition and dietary restrictions
Food safety certification
Strong leadership and communication skills

Skills

culinary
kitchen management
menu planning
food safety
staff supervision
inventory management
budgeting
senior dining
nutrition
hospitality
customer service
team leadership
event planning

Benefits

Health Insurance
Paid Leaves

About the company

Three Oaks Senior Dining

Posted via Adzuna

How to apply

Apply Now takes you to Rozgoo, where auto-apply can submit your application for this role. Updated 9 days ago.

Three Oaks Senior Dining

Chef de Cuisine

₹47.8L – ₹47.8L