- Location
- India, IN
- Work mode
- On-site
- Employment
- Full-time
- Experience
- Mid-level
About the role
Job Description Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You are the Master of your culinary station, creating delicious dishes guests love. As a Chef de Partie , you’re not just overseeing kitchen operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. Responsibilities Here’s what y…
Requirements
- Experience as a chef de partie or station chef
- Ability to master a culinary station
- Strong food preparation skills
Skills
- culinary operations
- station management
- asian cuisine
- food preparation
- kitchen hygiene
- guest service
- meal planning
- menu development
- food safety
- leadership
About the company
Hilton
Posted via Adzuna
How to apply
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