- Location
- Bangalore, IN
- Work mode
- On-site
- Employment
- Full-time
- Experience
- Lead
About the role
Role Summary The Chef Manager will be responsible for end-to-end kitchen operations at Food Whisperer, ensuring consistent food quality, cost control, hygiene compliance, and team management. The role combines hands-on cooking expertise with strong operational and people-management skills to support scaling and daily efficiency. Key Responsibilities Kitchen Operations & Food Quality Plan, prepare, and oversee daily kitchen production as per Food Whisperer standards Ensure consistency in taste, …
Skills
- kitchen operations
- food quality
- cost control
- hygiene compliance
- team management
- cooking
- food production
- inventory management
- menu planning
- training kitchen staff
- restaurant scaling
About the company
Food Whisperer
Posted via Adzuna
How to apply
Apply Now takes you to Rozgoo, where auto-apply can submit your application for this role. Updated today.
Apply Now