Colony Kitchen - Assistant Indian Specialty Chef at Marriott | Rozgoo | Rozgoo

Marriott

Singapore, SG · On-site · Full-time

Colony Kitchen - Assistant Indian Specialty Chef

Posted 22 days ago

Location: Singapore, SG
Work mode: On-site
Employment: Full-time
Experience: Fresher · 1–3 yrs
Education: high school

About the role

© 2026 Rozgoo

Additional Information Job Number 26119846 Job Category Food and Beverage & Culinary Location Marina Bay, Singapore, Singapore, Singapore, 39799 VIEW ON MAP (https://www.google.com/maps?q=Marina%20Bay%2C%20Singapore%2C%20Singapore%2C%20Singapore%2C%2039799) Schedule Full Time Located Remotely? N Position Type Management JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting i…

Requirements

High school diploma or equivalent
1+ year experience in food preparation
Knowledge of Indian cuisine and cooking techniques
Ability to lead kitchen team
Food safety and hygiene awareness

Skills

food preparation
kitchen management
indian cuisine
staff supervision
inventory management
hygiene standards
menu planning
customer service
culinary arts
food safety certification
team leadership
cost control
event catering

About the company

Marriott

Posted via Adzuna

How to apply

Apply Now takes you to Rozgoo, where auto-apply can submit your application for this role. Updated today.

Marriott

Colony Kitchen - Assistant Indian Specialty Chef