- Location
- Bangalore, IN
- Work mode
- On-site
- Employment
- Full-time
- Experience
- Mid-level
About the role
Additional Information Job Number 26120992 Job Category Food and Beverage & Culinary Location 59th C Cross, 4th M Block, Bengaluru, Karnataka, India, 560 010 VIEW ON MAP (https://www.google.com/maps?q=59th%20C%20Cross%2C%204th%20M%20Block%2C%20Bengaluru%2C%20Karnataka%2C%20India%2C%20560%20010) Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food fr…
Requirements
- food and beverage culinary experience
- ability to regulate cooking temperatures
Skills
- food preparation
- oven and grill temperature regulation
- broiling
- roasting
- plating and serving
- kitchen sanitation
About the company
Marriott
Posted via Adzuna
How to apply
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