- Location
- Jaipur, IN
- Work mode
- On-site
- Employment
- Full-time
- Experience
- Mid-level
About the role
Job Description -Supports the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level -Works as part of a team that maximizes guest satisfaction and comfort, delivering a positive and timely response to enquiries and problem resolution -Takes responsibility for the duties and tasks assigned to the role, ensuring that all work is carried out in a timely and professional manner -Delivers on department…
Requirements
- experience in bakery/kitchen operations
- ability to deliver timely, professional service
- teamwork and guest-focused mindset
- hygiene and safety awareness
Skills
- bakery
- food preparation
- kitchen operations
- guest service
- teamwork
- hygiene and safety
- pastry techniques
- inventory management
- menu preparation
About the company
FAIRMONT
Posted via Adzuna
How to apply
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